Course Materials | BSc Hospitality & Tourism Management

HOSPITALITY AND TOURISM MANAGEMENT

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AFH 3100       Introduction to Hospitality Management

Barrows, C. W., & Powers, T. F. (2009). Introduction to the hospitality industry /. John Wiley  Sons,.

Goeldner, C. R., & Ritchie, J. R. B. (2012). Tourism: principles, practices, philosophies /. Wiley,.

Powers, T. (1995). Introduction to management in the hospitality industry /. Wiley,.

AFH 3101 Introduction to Tourism Management

Goeldner, C. R., & Ritchie, J. R. B. (2012). Tourism: principles, practices, philosophies /. Wiley,.

SMF 3111  Mathematics

Backhouse, J. K., & Houldsworth, S. P. T. (1985). Pure Mathematics Book 1 /. Longman,

Mendenhall, W. et al, & Beaver, R. J. (n.d.). Introduction to probability and statistics.

Uppal, S. M., & Humphreys, H. M. (2014). Mathematics for science.

Rajaraman, V. (2004). Fundamentals of computers.

Stair, R. M., & Reynolds, G. W. (2016). Fundamentals of information systems /. Cengage,.

UCU 3103: HIV/AIDS

Holmes, K. K. (Ed.). (1999). Sexually transmitted diseases (3rd ed). New York: McGraw-Hill, Health Professions Division.

Moerschacher, M. (2008). A holistic approach to HIV and AIDS in Africa. Paulines Publications,.

Sax, P. E. et al, & Cohen, C. J. (2013). HIV essentials. Jones and Bartlett Learning.

Sehgal N Virendra. (2010). Sexually Transmitted Diseases(Venereal Diseases): Venereal Diseases (5th ed.). New Delhi: Jaypee.

Stanberry, L. R., & Rosenthal, S. L. (2013). Sexually transmitted diseases: vaccines, prevention and control (second ed). London: Academic Press.

 

 

 

AFH 3100       Introduction to Hospitality Operations

Barrows, C. W., & Powers, T. F. (2009). Introduction to the hospitality industry /. John Wiley  Sons,.

Goeldner, C. R., & Ritchie, J. R. B. (2012). Tourism: principles, practices, philosophies /. Wiley,.

Powers, T. (1995). Introduction to management in the hospitality industry /. Wiley,.

AFH 3101 Introduction to Tourism Management

Goeldner, C. R., & Ritchie, J. R. B. (2012). Tourism: principles, practices, philosophies /. Wiley,.

SMF 3111  Mathematics

Backhouse, J. K., & Houldsworth, S. P. T. (1985). Pure mathematics book 1 /. Longman,.

Mendenhall, W. et al, & Beaver, R. J. (n.d.). Introduction to probability and statistics.

Uppal, S. M., & Humphreys, H. M. (2014). Mathematics for science.

UCU 3101 Development Studies and Ethics

Oruka, O. H. (1990). Ethics :a basic course for undergraduate studies /. Nairobi University Press,.

Todaro, M. P., & Smith, S. C. (2014). Economic development.

BEC 3100  Introduction to Economics

Grant, S. J. (n.d.). Stanlake’s introductory Economics.

Mudida, R. (2009). Modern economics /. Focus Publishers Ltd.,.

Todaro, M. P., & Smith, S. C. (2009). Economic development.

AFH 3150 Hygiene and Sanitation

Marriott, N. G. et al, & Gravani, R. B. (2006). Principles of food sanitation /. Springer,.

Radoy, S. (2011). Food Hygiene and sanitation; With case studies/. Tata McGraw Hill Education Private Limited.

AFN 3151 Principles of Human Nutrition

Gibney, M. J., & Nutrition Society (Great Britain) (Eds.). (2009). Introduction to human nutrition (2nd ed). Wiley-Blackwell ; Nutrition Society.

Michael, L. (2006). Food Science  Nutrition Health: Fox and Camerons. Edward Anold(Publisher)Ltd.

Wardlaw, M. G., & sMITH, A. M. (2013). Contemporary nutrition. McGraw Hill.

Whitney, E., & Rolfes, S. R. (2013). Understanding nutrition /. Wadsworth,.

CIT 3117   Introduction to Computer and Applications

Abelson, H., & Sussman, G. J. (1996). Structure and interpretation of computer programs /. MIT Press ;

Capron, H. L. (2000). Computers :tools for an Information Age  /. Prentice Hall,.

Lambert, K. A., & Thomas, W. (2004). An invitation to computer science :laboratory manual, JAVA version /. Thomson Course Technology.,.

Peter, N. (2005). Introduction to computers. Mcgraw-hill technology education ;

Rajaraman, V. (2004). Fundamentals of computers.

Stair, R. M., & Reynolds, G. W. (2016). Fundamentals of information systems /. Cengage,.

AFH 3151 Travel,  Tours and  Guiding Operations

Goeldner, C. R., & Ritchie, J. R. B. (2012). Tourism :principles, practices, philosophies /. Wiley,.

Kotler, P., & Bowen, J. T. (2010). Marketing for hospitality and tourism /. Prentice Hall,.

 

AFH 3152 Introduction to Marketing for Hospitality and Tourism

East, R. et al, & Wright, M. (2013). Consumer behaviour :applications in marketing. Sage publ.

Kotler, P. et al, & Armstrong, G. (2012). Principles of marketing.

Lamb, C. W., & Hair, J. F. (2005). Essentials of marketing /. Thomson/South-Western,.

Perreault, W. D., & Cannon, J. P. (2010). Essentials of marketing :a marketing strategy planning approach /. McGraw-Hill/Irwin,.

Thuo, J. K. (2008). Principles of marketing: A skill building approach. Acrodile Publishing.

AFH 3203       Mixology and Bar Operations

Sagar, A., & Gaur, D. (2011). Food and beverage service/. A.P.H.Publishing Corporation,.

AFH 3205  Food Purchasing and Control

Bernard, D., & Lockwood, A. (2008). Food and Beverage management. Elservier.

BFB 3103 Principles Of Management

Griffin, R. W. (2012). Fundamentals of management /. South-Western Cengage Learning,.

Koontz, H., & Weihrich, H. (2010). Essentials of Management :an international Perspective /.

Kreitner, R. (2007). Principles of management. South western cengage learning.

AFH 3300 Hospitality and Tourism Accounting

Ainsworth, P., & Deines, D. S. (2007). Introduction to accounting :an integrated approach /. McGraw-Hill/Irwin,.

Benedict, A., & Elliott, B. (2008). Financial accounting :an introduction /. Prentice Hall/Financial Times,.

Dauderies, H. et al, & Slavin, A. (1982). Basic financial accounting. The  Dryden press.

Kimuda, D. W. (2008). A textbook of financial accounting /. East African Educational Publishers,.

Nzomo, N. D. (2002). Basic accounting :principles and procedures /. University of Nairobi Press,.

Weygandt, J. J., & Kieso, D. E. (2011). Financial accounting /. Wiley,.

Wood, F., & Sangster, A. (2012). Frank Wood’s :Business accounting 1 /. Pearson Education,.

BFB 3200 Human Resource Management

Decenzo, D. A., & Robbins, S. P. (1998) Personnel / Human resource management.

Foot, M. (2008). Introduction to human resource management.

Ivancevich, J. M., & Glueck, W. F. (2010). Human  resource management. BPI/Irwin,.

Michael, A. (2009). Armstrong’s Handbook of Human Resource Management Practice.

Torrington, D., & Hall, L. (2008). Human resource management.

AFH 3350 Management of Information Systems In Hospitality and Tourism

Krajewski, L. J., & Ritzman, L. P. (2007). Operations management :processes and value chains /. Pearson Prentice Hall,.

Laudon, K. C., & Laudon, J. P. (2007). Essentials of Management Information Systems.

O’Brien, J. O., & Marakas, G. M. (2009). Management information systems.

Slack, N. et al, & Chambers, S. (2007). Operations management. Prentice hall.

BFB 3308  Marketing Management

Hawkins, D. I., & Best, R. J. (2007). Consumer behavior :building marketing strategy /. McGraw-Hill,.

Perreault, W. D., & Cannon, J. P. (2010). Essentials of marketing :a marketing strategy planning approach /. McGraw-Hill/Irwin,.

Schiffman, L. G., & Kanuk, L. L. (1991). Consumer behavior /. Prentice Hall,.

Solomon, M. R. (2017). Consumer behavior :buying, having, and being /. Pearson/Prentice Hall,.

Thuo, J. K. (2008). Principles of marketing: A skill building approach. Acrodile Publishing.

AFH 3352 Food And Beverage Production II

Bernard, D., & Lockwood, A. (2008). Food and Beverage management. Elservier.

Martin, W. B. (1989). Managing quality customer service. Los Altos.

Sagar, A., & Gaur, D. (2011). Food and beverage service/. A.P.H.Publishing Corporation,.

AFT 3351 Research Methods

Charles, C. M., & Mertler, C. A. (2004). Introduction to educational research /. Pearson Custom Publishing,.

Walliman, Nicholas (2010). Research methods /. Brooks/Cole Pub. Co.,.

Gall, M. D., & Borg, W. R. (1996). Educational research :an introduction /. Longman Publishers USA,.

Johnson, B., & Christensen, L. B. (c2012.). Educational research :quantitative, qualitative, and mixed approaches /. SAGE Publications,.

Kothari, C. R. (2019). Research methodology: methods and techniques /. New Age International,.

Mugenda, O. M., & Mugenda, A. G. (2003). Research methods :quantitative and qualitative approaches /. Acts press,.

Saunders, M. et al, & Lewis, P. (2003). Research methods for Business students/. Dorling Kindersley,.

Walliman, N. (2010). Research methodsThe basics. Routledge.

AFH 3400 Entrepreneurship in Hospitality and Tourism

Hisrich, R. D. et al, & P.Peters, M. (2020). Entrepreneurship/. McGraw-Hill Education:

Saleemi, N. A. (2009). Entrepreneurship simplified /. Saleemi Publications Ltd.,.

Timmons, J. A., & Spinelli, S. (2009). New venture creation :Entrepreneurship for the 21st century. McGraw-Hill/Irwin.

AFH 3404:     Statistics for Hospitality and Tourism

Bluman, A. G. (2009). Elementary statistics :a step by step approach: A brief version /. Mc Graw hill;

Gacula, M. C., & Singh, J. (2009). Statistical methods in food and consumer research /. Elsevier/Academic Press,.

Mendenhall, W. et al, & Beaver, R. J. (2013). Introduction to probability and statistics.

BFB 3350 Strategic Management

Griffin, R. W. (2016). Fundamentals of management /. South-Western Cengage Learning,.

Hill, C. W. L., & McShane, S. L. (2008). Principles of Management. Mc Graw Hill Publishers co.ltd.

Kreitner, R. (2007). Principles of management. South western cengage learning.

Proctor, T. (2008). Strategic marketing :an introduction /. Routledge,.

Robbins, S. P., & DeCenzo, D. A. (2008). Fundamentals of management :essential concepts and applications /. Pearson/Prentice Hall,.

Thompson, A. A., & Strickland III, A. J. (2003). Srategic management/Concepts and cases. McGraw-Hill/Irwin.

AFH 3452 Financial and Revenue Management

Brigham, E. F., & Ehrhardt, M. C. (2016). Financial management :theory and practice /. Dryden Press,.

Hussain, A. (1989). A textbook of business finance. East AFrican Educational Publishers.

Van Horne, J. C., & Wachowicz, J. M. (2008). Fundamentals of financial management /. Financial Times/Prentice Hall,.

 

BSc. Hospitality and Tourism Management

E-Books

AFH 3100       Introduction to Hospitality  Management

  1. Bender Stringam, B., & Partlow, C. G. (2015). A Profile of the Hospitality Industry. Business Expert Press.
  2. Buhalis, D., Costa, C., & Ford, F. (2005). Tourism Business Frontiers: Consumers, Products and Industry. Taylor & Francis Group.
  3. Mok, C., Sparks, B., & Kadampully, J. (2013). Service Quality Management in Hospitality, Tourism, and Leisure. In Service Quality Management in Hospitality, Tourism, and Leisure (Vol. 1). Taylor & Francis.
  4. Cerina, F., Markandya, A., & McAleer, M. (2010). Economics of Sustainable Tourism. Taylor & Francis Group.
  5. Chen, J. S. (2013). Advances in Hospitality and Leisure. Emerald Publishing Limited.
  6. Getz, D., Carlsen, J., & Morrison, A. (2004). Family Business in Tourism and Hospitality. CABI.
  7. Laws, E. (2003). Improving Tourism and Hospitality Services. CABI Publishing.
  8. Robinson, P., & Robinson, P. (2012). Tourism: The Key Concepts. Taylor & Francis Group.
  9. Sharpley, R. (2006). Travel and Tourism. SAGE Publications, Limited.
  10. Sharpley, R. (2011). The Study of Tourism: Past Trends and Future Directions. Taylor & Francis Group.
  11. Wood, R. C. (2015). Hospitality Management: A Brief Introduction. SAGE Publications, Limited.

 

AFH 3101 Introduction to Tourism Management

  1. Inkson, C., & Minnaert, L. (2022). Tourism Management: An Introduction. In Tourism Management: An Introduction (Vol. 3). SAGE Publications.
  2. a, S., & a, S. (2021). Introduction to Tourism. In Introduction to Tourism. SAGE Publications India.
  3. Page, S. (2019). Tourism Management. In Tourism Management (Vol. 6). Taylor & Francis.
  4. Becken, S., & Hay, J. (2012). Climate Change and Tourism: From Policy to Practice. Taylor & Francis Group.
  5. Higham, J. (2004). Sport Tourism Destinations: Issues and Analysis. Taylor & Francis Group.
  6. Laws, E., Richins, H., Agrusa, J. F., & Scott, N. (2011). Tourist Destination Governance: Practice, Theory and Issues. CABI.
  7. McCool, S. F., & Moisey, R. N. (2001). Tourism, Recreation, and Sustainability: Linking Culture and the Environment. CABI.
  8. Robinson, P., & Robinson, P. (2012). Tourism: The Key Concepts. Taylor & Francis Group.
  9. Singh, S., Timothy, D. J., & Dowling, R. K. (2002). Tourism in Destination Communities. CABI.
  10. Travis, A. S. (2011). Planning for Tourism, Leisure, and Sustainability: International Case Studies. CABI.

SMF 3111  Mathematics

  1. Berger, M. A. (1992). An Introduction to Probability and Stochastic Processes. Springer New York.
  2. Berger, M. S. (1990). Mathematics of Nonlinear Science. American Mathematical Society.
  3. Castagnoli, E., Cigola, M., & Peccati, L. (2017). Probability: A Brief Introduction. EGEA Spa – Bocconi University Press.
  4. Dodge, L. G. (2003). Laurie’s Introduction to Statistical Methods. Taylor & Francis Group.
  5. Georgii, H.-O. (2012). Stochastics: Introduction to Probability and Statistics. De Gruyter, Inc.
  6. Grimmett, G., Welsh, D., & Welsh, P. of M. (Retired) D. (2014). Probability: An Introduction. Oxford University Press.
  7. Kinney, J. J. (2014). Probability: An Introduction with Statistical Applications. John Wiley & Sons, Incorporated.
  8. Mellor, D. H. & KOSLOW. (2005). Probability: A Philosophical Introduction. Taylor & Francis Group.
  9. Rohatgi, V. K., & Saleh, A. K. E. (2015). An Introduction to Probability and Statistics. John Wiley & Sons, Incorporated.

UCU 3103 HIV/AIDS

  1. Adler, M. W., Edwards, S. G., Miller, R. F., Sethi, G., & Williams, I. (2012). ABC of HIV and AIDS. John Wiley & Sons, Incorporated.
  2. Healey, J. (2017). HIV and AIDS. Spinney Press, The.
  3. Ndati, N. (2012). HIV and AIDS, Communication, and Secondary Education in Kenya. Zapf Chancery Publishers Africa Ltd.
  4. Asha Biggs, N. (2011). Education and HIV/AIDS. In Education and HIV/AIDS (Vol. 1). Bloomsbury Publishing UK.
  5. Sahu, S. (2015). Gender, Sexuality, and HIV/AIDS. In Gender, Sexuality and HIV/AIDS (Vol. 1). SAGE Publications India.
  6. Alqaqa,Brian, A. (2017). HIV/AIDS – Contemporary Challenges. In HIV/AIDS – Contemporary Challenges (Vol. 1). IntechOpen.

AFH 3102 FRENCH I

  1. Sholtz, J., & Lampe, K. (2020). French and Italian Stoicisms. In French and Italian Stoicisms (Vol. 1). Bloomsbury Publishing UK.
  2. Tutton, M. (2016). Locative Expressions in English and French. In Locative Expressions in English and French (Vol. 1). De Gruyter.

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