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Course Materials | BSc. Crop Protection

BSC CROP PROTECTION

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AAA 3100 INTRODUCTION TO AGRICULTURE AND FOOD SECURITY

Babu, S. C., & Gajanan, S. N. (2014). Food security, poverty, and nutrition policy analysis :statistical methods and applications /. Academic Press/Elsevier.

Datta, M., Singh, N. P., Daschaudhuri, D., & ICAR Research Complex for NEH Region (Eds.). (2008). Climate change & food security. New India Pub. Agency.

Wright, J. (2008). Sustainable agriculture and food security in an era of oil scarcity: lessons from Cuba. Earthscan.

 

AAP 3102       INTRODUCTION TO ANIMAL PRODUCTION

Crew, F. A. (n.d.). Animal genetics: An introduction to the science of animal breeding. Lighting Source UK.

Damron, W. S. (2018). Introduction to animal science: Global, biological, social, and industry perspectives (6th ed). Pearson.

Glick, B. R., Pasternak, J. J., & Patten, C. L. (2017). Molecular biotechnology: Principles and applications of recombinant DNA (4th ed). ASM Press.

Haresign W. et al, & Cole, S. J. A. (1988). Recent advances in animal production. Butterworths.

Hau, J., & Schapiro, S. J. (Eds.). (2011). Handbook of laboratory animal science (3rd ed). CRC Press.

Hui, Y. H. (Ed.). (2012). Handbook of meat and meat processing (2nd ed). CRC Press.

Ruiz, M. E. (n.d.). Animal production systems research methodological and analytical guidelines.

Sastry, N. S. R., & Thomas, C. K. (2005). Livestock production management. Kalyani.

 

BEC 3100 INTRODUCTION TO ECONOMICS

Boyes, W. et al, & Melvin, M. (2005). Textbook of Economics (6th ed.). New Delui: biztantra.

Boyes, W. et al, & Melvin, M. (2008). Economics (7th ed). Boston: Houghton Mifflin Co.

Brue Stanley L. (2007). Essentials of Economics. New Delhi: Tata McGraw Hill.

Case Karl  E, & Fair Ray C. (2009). Principles of economics (8th ed.). New jersey: Pearson/ Bentice Hall Inc.

Cox, S. (2006). Economics: Making sense of the modern economy (2nd.ed). London: Profile books ltd.

Gujarati, D. N. (2010). Essentials of econometrics (4th ed). Boston, [MA]: McGraw-Hill/Irwin.

Hardwick, P., Khan, B., & Langmead, J. (1999). An introduction to modern economics (5th ed.). Essex, UK: Pearson Educational, Inc.

Hogendorn, J. S. (1995). Modern economics. Englewood Cliffs, N.J: Prentice-Hall.

Lipsey Richard, & Chrystal Aleo. (2007). Economics (11th ed.). Oxford: Oxford University Press.

Mankiw N. Gregory, & Taylor Mark P. (2011). Economics. London: South Western Congage Learning.

Mudida, R. (2009). Modern economics. Nairobi, Kenya: Focus Books.

 

AAD 3111      GENERAL MICROBIOLOGY

Adams, M. R., & Moss, M. O. (1995). Food microbiology. New Age International(P) Limited, Publishers.

Campbell-Platt, G., & International Union of Food Science and Technology (Eds.). (2009). Food science and technology. Wiley-Blackwell ; IUFoST.

Cano, R., & Colomé. (n.d.). c. West Publishing.

Cappuccino, J. G., & Sherman, N. (2011). Microbiology: A laboratory manual (9th ed). Pearson/Benjamin Cummings.

Dubey, R. C. et al, & D. K. Maheshwari. (1999). A textbook of microbiology. S.Chand&Company.

Dubey, R. C., & Maheshwari, D. K. (2002). Practical microbiology. S.Chand and Company Limited.

Jay, J. M., Loessner, M. J., & Golden, D. A. (2018). Modern food microbiology (7th ed). Springer.

Rao, A. S. (1999). Introduction to microbiology. Prentice Hall India.

Ray, B., & Bhunia, A. K. (2014). Fundamental food microbiology (4th ed). CRC Press.

Roller, S. (2012). Essential microbiology and hygiene for food professionals. Hodder Arnold.

Talaro, K. P. (2018). Foundations in microbiology (7th ed.). McGraw Hill Higher Education.

 

UCU 3102      DEVELOPMENT STUDIES AND SOCIAL ETHICS

Desai Vandana. (2008). The Companion to development Studies (2nd ed). London: Hodder Education.

Gichure, C. W. (2008). Ethics for Africa today: An introduction to business ethics. Nairobi, Kenya: Paulines publications Africa.

Todaro, M. P., & Smith, S. C. (2011). Economic development (11th ed). Harlow, England: Pearson Education.

 

UCU 3101      COMMUNICATION SKILLS

Bint, P., Burnett, D., Greenhalgh, S., & Robins, P. (1990). A university course in academic communication skills: a resource book. Nairobi, Kenya: Nairobi University Press.

Bolton, R. (1986). People skills: how to assert yourself, listen to others, and resolve conflicts. New York: Touchstone.

Bovée, C. L., & Thill, J. (2010). Business communication today (Twelfth edit).

Haykin, S. et al. (2007). Introduction to analog and digital communications (2nd ed). New Jersey: John Wiley and Sons.

Jain, A. K. (2011). Professional communication skills. New Delhi: S. Chand.

Muchiri, M. N. (1992). Communication skills. Nairobi: Longman Kenya Ltd.

 

BSc. CROP PROTECTION

AAA 3100 INTRODUCTION TO AGRICULTURE AND FOOD SECURITY

  1. Amsel, L., & Hirsch, L. (2009). Food Science and Security. Nova Science Publishers, Incorporated.
  2. Tweeten, L. G., Thompson, S. R., & Johnson, D. G. (2002). Agricultural Policy for the 21st Century. John Wiley & Sons, Incorporated.
  3. Voeller, J. G. (2014). Food Safety and Food Security. John Wiley & Sons, Incorporated.
  4. Wright, J. (2008). Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba. Taylor & Francis Group.
  5. Gomez y Paloma, S., Riesgo, L., & Louhichi, K. (2020). The Role of Smallholder Farms in Food and Nutrition Security. In The Role of Smallholder Farms in Food and Nutrition Security (Vol. 1). Springer Open.

 

AAP 3102       INTRODUCTION TO ANIMAL PRODUCTION

  1. Hauser, H., Wagner, R., & Hauser, H. (2014). Animal Cell Biotechnology: In Biologics Production. De Gruyter, Inc.
  2. Pond, W. G., Bazer, F. W., & Rollin, B. E. (2011). Animal Welfare in Animal Agriculture: Husbandry, Stewardship, and Sustainability in Animal Production. Taylor & Francis Group.
  3. Voeller, J. G. (2014). Food Safety and Food Security. John Wiley & Sons, Incorporated.
  4. Swatson, H., & Nsahlai, I. (2013). Animal Production In Animal Production  NQF2. Macmillan Education SA.
  5. Taylor, R., & G. Field, T. (2013). Scientific Farm Animal Production. In Scientific Farm Animal Production (Vol. 10). Pearson UK.

 

BEC 3100 INTRODUCTION TO ECONOMICS

  1. Harvey, J., & Jowsey, E. (2007). Modern Economics. In Modern Economics (Vol. 8). Bloomsbury Publishing UK.
  2. Sloman, J., Garratt, D., & Guest, J. (2019). Economics. In Economics (Vol. 10). Pearson UK.
  3. Kuroki, R. (2012). Keynes and Modern Economics. Taylor & Francis Group.
  4. Sloane, P., Latreille, P., & O’Leary, N. (2013). Modern Labour Economics. Taylor & Francis Group.
  5. Sloman, J., Garratt, D., & Guest, J. (2019). Economics. In Economics (Vol. 10). Pearson UK.
  6. Todaro, M., & C. Smith, S. (2020). Economic Development. In Economic Development (Vol. 13). Pearson UK.

AAD 3111      GENERAL MICROBIOLOGY

  1. Hogg, S. (2013). Essential Microbiology. John Wiley & Sons, Incorporated.
  2. Doyle, M. P., Diez-Gonzalez, F., & Hill, C. (2019). Food Microbiology: Fundamentals and Frontiers. ASM Press.
  3. Madsen, E. L. (2015). Environmental Microbiology: From Genomes to Biogeochemistry. John Wiley & Sons, Incorporated.
  4. Parker, N., Schneegurt, M., Thi Tu, A.-H., Lister, P., & M. Forster, B. (2021). Microbiology. In Microbiology (Vol. 1). Openstax.
  5. Case, C., J. Tortora, G., & R. Funke, B. (2020). Microbiology: An Introduction, Global Edition. In Microbiology: An Introduction, Global Edition (Vol. 13). Pearson UK.

UCU 3102 COMMUNICATION SKILLS

  1. Davies, J. (2011). Communication Skills. In Communication Skills (Vol. 1). Pearson UK.
  2. Barker, A. (2022). Improve Your Communication Skills. In Improve Your Communication Skills (Vol. 6). Kogan Page.
  3. Davies, J. (2011). Communication Skills. In Communication Skills (Vol. 1). Pearson UK.
  4. Hargie, O. (2018). The Handbook of Communication Skills. In The Handbook of Communication Skills (Vol. 4). Taylor & Francis.
  5. Viswanathan, R. (2010). Business Communication. Himalaya Publishing House.

UCU 3101 DEVELOPMENT STUDIES AND SOCIAL ETHICS

  1. Pogodzinski, J. M., Kos, R. M., & Kos, R. M. (2012). Economic Development and GIS. Redlands, UNITED STATES: Esri Press.
  2. k, P., & K., B. (2016). Introduction to Development Studies. In Introduction to Development Studies. SAGE Publications India.
  3. Kothari, U. (2016). A Radical History of Development Studies. In A Radical History of Development Studies (Vol. 1). Bloomsbury Publishing UK.
  4. Runco, M. A. (2014). Creativity: Theories and Themes: Research, Development, and Practice. San Diego, UNITED STATES: Elsevier Science & Technology.
  5. Pawar, M. (2014). Social and Community Development Practice. In Social and Community Development Practice (Vol. 1). SAGE Publications India.
  6. Wu, Y. (2013). Regional Development and Economic Growth in China. Singapore, SINGAPORE: World Scientific Publishing Co Pte Ltd.

 

UCU 3102 COMMUNICATION SKILLS

  1. Davies, J. (2011). Communication Skills. In Communication Skills (Vol. 1). Pearson UK.
  2. Barker, A. (2022). Improve Your Communication Skills. In Improve Your Communication Skills (Vol. 6). Kogan Page.
  3. Davies, J. (2011). Communication Skills. In Communication Skills (Vol. 1). Pearson UK.
  4. Hargie, O. (2018). The Handbook of Communication Skills. In The Handbook of Communication Skills (Vol. 4). Taylor & Francis.
  5. Viswanathan, R. (2010). Business Communication. Himalaya Publishing House.

UCU 3101 DEVELOPMENT STUDIES AND SOCIAL ETHICS

  1. Pogodzinski, J. M., Kos, R. M., & Kos, R. M. (2012). Economic Development and GIS. Redlands, UNITED STATES: Esri Press.
  2. k, P., & K., B. (2016). Introduction to Development Studies. In Introduction to Development Studies. SAGE Publications India.
  3. Kothari, U. (2016). A Radical History of Development Studies. In A Radical History of Development Studies (Vol. 1). Bloomsbury Publishing UK.
  4. Runco, M. A. (2014). Creativity: Theories and Themes: Research, Development, and Practice. San Diego, UNITED STATES: Elsevier Science & Technology.
  5. Pawar, M. (2014). Social and Community Development Practice. In Social and Community Development Practice (Vol. 1). SAGE Publications India.
  6. Wu, Y. (2013). Regional Development and Economic Growth in China. Singapore, SINGAPORE: World Scientific Publishing Co Pte Ltd.

 

 

 

 

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